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427 N. LaGrange Rd., Frankfort, IL • 815.469.4187 • fax 815.469.6742
Enrico's Italian Dining

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Dinner

HOUSE SPECIALTIES
Specials are served with your choice of: Spaghetti, Mostaccioli, Fettuccine, Steak Fries, Vegetable of the day, Angel Hair Pasta with Butter and Romano, Oven Roasted Potatoes, Double Baked Potato

Salsiccia Ala Griglia / $10.95
Grilled homemade Italian sausage with roasted bell peppers, onions & mushrooms, served with herb roasted potatoes

Chicken Florence / $14.95
Boneless breast of chicken topped with fresh mushrooms and mozzarella cheese, served on a bed of sauteed spinach

Pollo Ala Parmesan / $14.95
Boneless, skinless chicken breast seasoned with herbs, lightly breaded & pan-fried. Baked with three cheese & herb marinara sauce

Petto Di Pollo Ala Marsala / $15.50
Boneless breast of chicken delicately seasoned with garlic and herbs, sauteed with fresh mushrooms & sweet marsala wine

Enrico's Pepper Steak / $18.95
Beef tenderloin medallions sauteed in butter with fresh mushrooms, sweet bell peppers & onions

Chicken Madiera / $15.95
Boneless, skinless chicken breast delicately seasoned with fresh mushrooms and Madiera wine, served over sauteed spinach and roasted garlic mashed potatoes (complete as described)


All dinners are served with hot garlic bread & choice of a bowl of homemade minestrone soup or garden salad bowl. (Iceberg lettuce, fresh veggies & choice of homemade Italian, french, 1000 island, honey mustard or fat-free french or ranch)

  • Substitute Mixed Field Salad or Caesar Salad, add $1.00
  • Homemade Garlic Dressing, add 35¢
  • Homemade Roquefort Dressing, add $1.00
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427 N. LaGrange Rd., Frankfort, IL • 815.469.4187 • fax 815.469.6742 • info@enricositalian.com